Strawberry Pretzel Salad: The Perfect Sweet and Salty Dessert

If you’re looking for a dessert that’s creamy, fruity, and irresistibly crunchy, then Strawberry Pretzel Salad is the perfect choice! This classic dish isn’t a salad in the traditional sense but rather a delicious layered dessert that combines a salty pretzel crust, a sweet and creamy filling, and a refreshing strawberry topping.

Perfect for potlucks, family gatherings, summer parties, or holiday dinners, this retro dessert has been a favorite for generations. The combination of salty, sweet, and creamy textures makes it a treat that everyone will love.

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Why You’ll Love Strawberry Pretzel Salad

✅ The perfect balance of flavors – Sweet, salty, creamy, and crunchy in every bite!
✅ Easy to make – Simple ingredients and easy steps make this a go-to recipe.
✅ Great for any occasion – Ideal for holidays, BBQs, and gatherings.
✅ A beautiful layered dessert – The bright red strawberries make it look as good as it tastes!

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Ingredients for Strawberry Pretzel Salad

For the Pretzel Crust:

• 2 cups crushed pretzels (about 5-6 cups whole pretzels)
• ¾ cup melted butter
• 3 tablespoons granulated sugar

For the Cream Cheese Layer:

• 8 oz cream cheese, softened
• 1 cup granulated sugar
• 8 oz whipped topping (Cool Whip)

For the Strawberry Topping:

• 2 cups boiling water
• 1 (6 oz) package strawberry gelatin (Jell-O)
• 2 cups sliced fresh strawberries

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