Breakfast Casserole with Tater Tots: A Hearty and Easy Morning Delight

If you’re looking for a breakfast that’s easy to make, deliciously satisfying, and perfect for feeding a crowd, then this Breakfast Casserole with Tater Tots is the recipe for you! This casserole is loaded with crispy tater tots, eggs, cheese, and savory breakfast meats, making it a warm and comforting dish that everyone will love.

Whether you’re preparing a weekend brunch, a holiday breakfast, or a make-ahead meal for busy mornings, this Tater Tot Breakfast Casserole is a winner. It’s simple to assemble, bakes to golden perfection, and is packed with flavor.

Why You’ll Love This Breakfast Casserole

✅ Quick & Easy – Just layer, mix, and bake! No complicated steps.
✅ Crowd-Pleasing – Perfect for family gatherings, holidays, or meal prep.
✅ Customizable – Add your favorite meats, veggies, and cheeses.
✅ Make-Ahead Friendly – Prep it the night before and bake in the morning.
✅ Crispy & Cheesy – The tater tots form a crispy base, while the cheese makes it extra delicious.

Ingredients for Breakfast Casserole with Tater Tots

• 1 bag (32 oz) frozen tater tots
• 8 large eggs
• 1 cup milk
• 1 teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• 1½ cups shredded cheddar cheese (or a mix of cheddar and mozzarella)
• 1 pound breakfast sausage (or bacon, ham, or turkey sausage)
• ½ cup diced bell peppers (optional, for extra flavor)
• ½ cup diced onions (optional)
• ½ teaspoon paprika (for extra color and flavor)
• Fresh parsley or green onions for garnish

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