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Garlic Butter Steak Bites and Mash: A Delicious Comfort Meal
If you’re looking for a hearty and comforting meal that’s easy to prepare yet packed with flavor, Garlic Butter Steak Bites and Mash is a perfect choice. This dish combines tender, juicy steak bites with a rich, flavorful garlic butter sauce, all served alongside creamy mashed potatoes. It’s an ideal meal for a cozy dinner or a weekend treat. Here’s how you can make it:
Ingredients:
For the Garlic Butter Steak Bites:
- 1 lb (450g) sirloin or ribeye steak, cut into bite-sized cubes
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 2 tablespoons unsalted butter
- 1 tablespoon fresh thyme or rosemary (optional)
- Salt and pepper, to taste
- A pinch of red pepper flakes (optional for a bit of heat)
For the Mashed Potatoes:
- 2 lbs (900g) russet potatoes, peeled and cut into chunks
- 1/2 cup (120ml) whole milk
- 4 tablespoons unsalted butter
- Salt and pepper, to taste
- 1/4 cup grated Parmesan cheese (optional for extra richness)
- Fresh parsley, chopped (for garnish)
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