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The Ultimate Comfort Meal: Devouring Mom’s Recipe During Crazy Times
There are some dishes that hold a special place in your heart, not just because they taste amazing, but because they carry a sense of comfort and nostalgia. One such recipe that became our family’s go-to during those crazy times was one my mom made—a dish so satisfying, it was devoured the moment it hit the table. Whether it was a hectic weeknight or a challenging time in our lives, this recipe was the one we all turned to for a little bit of comfort.
If you’ve ever experienced the chaos of life and found solace in a home-cooked meal, you know the power of a good recipe. Here’s a dish that truly lifted our spirits, filled our bellies, and brought the whole family together—one bite at a time.
Ingredients:
For the Main Dish:
- 1 pound ground beef (or ground turkey/chicken for a lighter option)
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 bell pepper, diced (optional, but adds great flavor and color)
- 1 can diced tomatoes (14.5 oz)
- 1 can tomato sauce (8 oz)
- 1 cup frozen corn kernels
- 1 cup cooked rice (white, brown, or your favorite variety)
- 1 cup shredded cheese (cheddar or a blend works best)
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon chili powder (for a mild kick)
- Salt and pepper, to taste
- Fresh cilantro, chopped (for garnish)
For the Toppings:
- Sour cream (optional, but so good)
- Sliced avocado (for creaminess)
- Hot sauce (if you like a bit of spice)
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