Cheesy Potato Pancakes: The Ultimate Comfort Food 🧀🥔🥞

Craving a savory treat that’s crispy on the outside, soft and cheesy on the inside? Cheesy Potato Pancakes are the answer! These golden, melt-in-your-mouth pancakes are the perfect mix of creamy mashed potatoes and gooey cheese, making them an ideal side dish or a fun snack to enjoy any time of the day. Whether you’re serving them for brunch, dinner, or as a crispy appetizer, these cheesy delights will surely become a favorite in your home!

Why You’ll Love These Cheesy Potato Pancakes

✔ Crispy on the outside, cheesy on the inside – The perfect texture balance!
✔ Comforting and satisfying – Made with simple, hearty ingredients.
✔ Customizable – Add your favorite herbs, veggies, or meats for extra flavor.
✔ Quick and easy – Ready in under 30 minutes.
✔ Perfect for leftovers – Great way to use up leftover mashed potatoes!

🧀 Cheesy Potato Pancakes Recipe

Ingredients:

• 2 cups mashed potatoes (preferably chilled or leftover)
• 1 cup shredded cheddar cheese (or your favorite cheese)
• 2 tablespoons flour
• 1 large egg
• 2 tablespoons chopped green onions (optional)
• 1/4 teaspoon garlic powder
• Salt and pepper to taste
• 1/4 cup grated Parmesan cheese (optional for extra flavor)
• Olive oil or butter for frying

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