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Dark Chocolate Salted Caramel Oreo Pie: The Ultimate Decadent Dessert
If you’re looking to impress your guests or satisfy a serious sweet tooth, look no further than this Dark Chocolate Salted Caramel Oreo Pie. A perfect balance of rich dark chocolate, gooey salted caramel, and the crunch of Oreo cookies, this pie is the ultimate decadent treat. It’s a showstopper dessert that’s as delicious as it is visually stunning, making it ideal for special occasions, holiday feasts, or simply treating yourself to something extraordinary.
Why You’ll Love This Recipe
✅ Ultimate indulgence – A luxurious combination of dark chocolate, salted caramel, and Oreo crust.
✅ No-bake convenience – It’s easy to make with minimal effort.
✅ Perfect for chocolate lovers – Rich, creamy, and just the right amount of salty-sweet balance.
✅ Impressive presentation – It looks beautiful and tastes even better.
Ingredients
For the Oreo Crust:
- 1 ½ cups (150g) Oreo cookie crumbs (about 15 Oreos)
- 5 tablespoons (70g) unsalted butter, melted
For the Salted Caramel Layer:
- ½ cup (120ml) heavy cream
- 1 cup (200g) granulated sugar
- 4 tablespoons (60g) unsalted butter
- 1 teaspoon sea salt
- 1 teaspoon vanilla extract
For the Dark Chocolate Ganache:
- 8 oz (225g) dark chocolate (70% cocoa is ideal)
- 1 cup (240ml) heavy cream
- 1 tablespoon unsalted butter
For Topping:
- Extra sea salt for sprinkling
- Whipped cream (optional)
- Additional crushed Oreos (optional)
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