Bread in 20 Minutes – The Perfect Recipe for Those in a Hurry

Freshly baked bread can transform any meal into something special, but we often think it takes hours to prepare. What if you could make delicious, homemade bread in just 20 minutes? Whether you’re short on time or just craving fresh bread right now, this recipe is a game-changer. With simple ingredients and a quick baking time, you can enjoy warm, fluffy bread without the long wait.

Why You’ll Love This 20-Minute Bread Recipe

✔ Quick & Easy – Ready in just 20 minutes—from prep to table!
✔ Minimal Ingredients – No need for fancy supplies or a long list of ingredients.
✔ No Kneading Required – Skip the lengthy kneading process and still get a soft, fluffy loaf.
✔ Perfect for Beginners – If you’re new to bread-making, this recipe is a great starting point.
✔ Great for Any Occasion – Serve it with dinner, make sandwiches, or enjoy it on its own with butter.

Ingredients

✅ 2 cups all-purpose flour
✅ 1 tablespoon baking powder
✅ 1 teaspoon salt
✅ 1 tablespoon sugar
✅ 3/4 cup milk
✅ 2 tablespoons unsalted butter, melted
✅ 1 egg (optional, for an extra golden crust)

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