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Baked Chicken: A Simple Yet Delicious Dish for Any Occasion 🍗
When it comes to comfort food that’s both easy to prepare and incredibly satisfying, Baked Chicken always takes the spotlight. Whether you’re hosting a family dinner, meal prepping for the week, or just craving a delicious, healthy dish, baked chicken is a versatile choice that delivers on taste and simplicity. This dish requires minimal effort but provides maximum flavor, and it’s a great option for any home cook—whether you’re a beginner or seasoned pro.
Let’s dive into how you can make Baked Chicken that is juicy, flavorful, and perfectly roasted every time!
Why Baked Chicken is a Winner
✔ Effortless Preparation: With just a few ingredients, you can create a dish that is both satisfying and impressive.
✔ Versatile: Baked chicken can be paired with a variety of sides like mashed potatoes, vegetables, or rice, and can be seasoned in countless ways to suit your taste.
✔ Healthy: It’s a lean source of protein that’s lower in fat compared to frying or grilling.
✔ Perfect for Meal Prep: Make a large batch and use it throughout the week in salads, wraps, or as a main dish.
✔ Family-Friendly: Kids and adults alike love a simple, well-cooked chicken, and you can tweak the seasoning to suit picky eaters.
Perfectly Baked Chicken Recipe
This recipe is for simple baked chicken breasts—a classic that is juicy, flavorful, and never dry. It’s an easy-to-follow method that will help you achieve that perfectly roasted chicken every time.
Ingredients
- 4 boneless, skinless chicken breasts (you can use thighs or legs too)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tsp dried thyme or rosemary (optional for extra flavor)
- 1 tbsp fresh lemon juice (optional, for a touch of brightness)
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