Chicken Tikka Kebabs: A Flavorful and Easy Recipe

If you’re craving something flavorful, smoky, and perfect for a weekend cookout or a family dinner, Chicken Tikka Kebabs are a delicious option that will surely satisfy your taste buds. This popular Indian-inspired dish is known for its vibrant spices and juicy chicken chunks marinated to perfection. The combination of tender chicken, aromatic spices, and a smoky grill flavor makes Chicken Tikka Kebabs a must-try!

Let’s dive into how you can easily make these mouthwatering kebabs right at home.

Why You’ll Love Chicken Tikka Kebabs

• Bursting with Flavor: Chicken Tikka Kebabs are marinated in a mixture of yogurt and spices, making every bite tender and packed with flavor.
• Healthy and Customizable: You can adjust the spices to your preference, making it as mild or spicy as you like. Plus, chicken is a lean protein, making this a healthy choice for your meals.
• Perfect for Any Occasion: Whether it’s a family BBQ, a casual dinner, or a special celebration, Chicken Tikka Kebabs fit every occasion. They are also great for meal prep, serving as an easy and quick lunch option for the week.

Ingredients for Chicken Tikka Kebabs:

• For the Marinade:
  • 1 cup plain yogurt (Greek yogurt works best for a thicker texture)
  • 1 tablespoon ginger-garlic paste
  • 1 tablespoon lemon juice
  • 1 tablespoon ground coriander
  • 1 tablespoon ground cumin
  • 1 teaspoon turmeric powder
  • 1 teaspoon paprika
  • 1 teaspoon garam masala
  • 1 teaspoon chili powder (adjust to your spice preference)
  • 1 teaspoon salt (adjust to taste)
  • 2 tablespoons vegetable oil
  • 1/2 teaspoon ground black pepper
• For the Kebabs:
  • 1 pound boneless chicken breasts or thighs (cut into bite-sized cubes)
  • Fresh cilantro (optional, for garnish)
  • Lemon wedges (optional, for serving)
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