Better Than Fries! Easy and So Delicious! Homemade Potato Recipe

If you’re a fan of crispy, golden potatoes, you’re about to discover a new favorite way to enjoy them. Homemade potatoes that are better than fries—yes, it’s possible! Whether you’re craving a side dish, snack, or even something to accompany a main course, this easy-to-make recipe is here to elevate your potato game. These homemade potatoes are crispy on the outside, fluffy on the inside, and packed with flavor. Get ready to make a batch that will leave everyone asking for more.

Why These Homemade Potatoes Are Better Than Fries

🥔 Versatility

Unlike traditional fries that are cut into thin strips, these homemade potatoes can be made in a variety of ways: wedges, cubes, or even whole roasted potatoes. This recipe offers flexibility, so you can customize them to suit your preference. Whether you like thick, hearty wedges or perfectly crispy cubes, this recipe can deliver.

🧀 Incredible Flavor

Fries can sometimes be bland, but these homemade potatoes are packed with flavor from the moment they hit the pan. With a simple combination of seasonings like garlic powder, paprika, and fresh herbs, you’ll have potatoes that taste incredible without needing to douse them in ketchup or sauces.

🔥 Crispy & Golden

The key to these potatoes being “better than fries” lies in their perfect crispiness. When baked or roasted properly, they develop a crispy, golden exterior while maintaining a soft and fluffy interior. It’s a texture combination that will make your taste buds sing.

🧑‍🍳 Simple & Quick

Forget the deep fryer and complicated cooking methods. This recipe is incredibly easy to make with basic kitchen tools and ingredients. You don’t need to worry about any fancy techniques—just prep, season, and bake!

Ingredients for Better Than Fries! Homemade Potatoes

4 medium potatoes (Russet or Yukon Gold potatoes work best)
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika (smoked paprika for an extra smoky flavor)
½ teaspoon salt (adjust to taste)
¼ teaspoon black pepper
1 teaspoon dried oregano (or thyme, rosemary, or your favorite herb)
Fresh parsley (optional, for garnish)
Optional dip: ketchup, ranch dressing, or sour cream for serving

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