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Strawberry Icebox Pie

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Strawberry Icebox Pie: A Sweet, Refreshing, and Effortless Delight! 🍓

When the weather heats up, there’s nothing better than a cool, refreshing dessert to satisfy your sweet tooth. Enter Strawberry Icebox Pie – the perfect dessert for spring and summer gatherings, family dinners, or simply a sweet treat after a long day. This no-bake pie is as easy as it gets, with a creamy, luscious strawberry filling and a crisp graham cracker crust. Plus, it’s made with fresh strawberries, making it a fruit-filled dessert that’s both light and satisfying.

Whether you’re hosting a backyard BBQ or enjoying a quiet afternoon at home, Strawberry Icebox Pie will bring smiles to the table and keep you coming back for more!

Why You’ll Love Strawberry Icebox Pie

Here’s what makes this Strawberry Icebox Pie so irresistible:

  • No-Bake Convenience: This pie requires no baking, so it’s perfect for those hot days when you don’t want to turn on the oven.
  • Fresh & Fruity: The star of the show is fresh, juicy strawberries, making this dessert feel light and refreshing.
  • Perfect Texture: The creamy filling contrasts beautifully with the crunch of the graham cracker crust, creating a balanced texture in every bite.
  • Easy to Make: With just a few simple ingredients and minimal preparation, this pie is a great option for beginner bakers or anyone in need of a quick yet impressive dessert.
  • Versatile: You can experiment with different fruits or flavorings, and this pie can easily be made ahead of time, giving you more time to relax.

Ingredients You’ll Need

To make a Strawberry Icebox Pie, you’ll need the following ingredients:

For the Crust:

  • 1 1/2 cups graham cracker crumbs (about 12 crushed graham crackers)
  • 1/4 cup sugar
  • 1/2 teaspoon ground cinnamon (optional)
  • 6 tablespoons unsalted butter, melted

For the Filling:

  • 1 1/2 cups fresh strawberries, hulled and chopped
  • 1 package (8 oz) cream cheese, softened
  • 1 cup sweetened condensed milk
  • 1/4 cup fresh lemon juice (or lime juice for a citrusy twist)
  • 1 teaspoon vanilla extract
  • 1/4 cup heavy cream
  • 2 tablespoons powdered sugar

For the Topping (optional):

  • Fresh strawberries, sliced (for garnish)
  • Whipped cream or whipped topping
  • Crushed graham crackers (optional, for extra crunch)

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