All the grandkids wanted seconds and grandpa ate three of them.

Title: All the Grandkids Wanted Seconds, and Grandpa Ate Three of Them: A Recipe for Family Favorites

When it comes to family gatherings, there’s nothing quite like the feeling of everyone gathered around the table, laughing, sharing stories, and of course, enjoying a delicious meal together. And when that meal is so irresistible that the grandkids ask for seconds, and Grandpa can’t resist eating three servings, you know it’s a recipe that’s truly special.

This heartwarming scenario isn’t uncommon in families where certain dishes become legends, passed down through generations. Whether it’s a comforting casserole, a crowd-pleasing dessert, or a savory main course, some recipes have a way of bringing everyone together, making each bite feel like a hug from the inside.

In this article, we’ll share a recipe that could easily become one of those family favorites—the kind of dish that not only satisfies your taste buds but also creates lasting memories. We’ll look at a hearty, easy-to-make meal that’s perfect for feeding a crowd, including a few tips to make sure you’ll have plenty of seconds to go around.

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A Family-Favorite Recipe: Cheesy Baked Chicken Casserole

Nothing gets the family excited quite like a cheesy, creamy casserole that’s baked to perfection. The dish we’ll be making is a Cheesy Baked Chicken Casserole, a warm, satisfying meal that’s as comforting as it is delicious. With layers of tender chicken, creamy sauce, and melted cheese, it’s the kind of dish that’s sure to make everyone want seconds—and even thirds.

Why This Dish is a Family Favorite

1. Simple Ingredients: It’s made with ingredients you likely already have in your pantry, making it an affordable option for feeding a large group.
2. Customizable: You can add or subtract ingredients based on what you have available or your family’s preferences. Add veggies, extra cheese, or seasonings to make it your own.
3. Perfect for Leftovers: This casserole keeps well in the fridge, so you can enjoy leftovers the next day or send some home with your guests for a quick meal.
4. Comfort Food: There’s something inherently comforting about the rich, cheesy sauce and the tender chicken. It’s the kind of meal that makes you feel warm and cozy inside.

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Cheesy Baked Chicken Casserole Recipe

Ingredients

• 4 cups cooked chicken (shredded or diced)
• 2 cups cooked pasta (penne, rotini, or elbow macaroni work well)
• 2 cups shredded cheddar cheese
• 1 cup sour cream
• 1 can cream of chicken soup (or cream of mushroom soup for a different flavor)
• 1/2 cup milk
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper, to taste
• 1 cup breadcrumbs (for topping)
• 2 tablespoons butter (melted, for topping)
• Fresh parsley or chives, for garnish (optional)

Instructions

Step 1: Preheat the Oven

• Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with non-stick spray or a small amount of butter.

Step 2: Prepare the Chicken and Pasta

• If you haven’t already cooked your chicken, you can easily poach chicken breasts in a pot of simmering water for about 15 minutes until fully cooked, then shred them with a fork. Alternatively, leftover chicken or rotisserie chicken works perfectly.
• Cook your pasta according to the package instructions, drain, and set aside.

Step 3: Make the Casserole Mixture

• In a large mixing bowl, combine the shredded chicken, cooked pasta, sour cream, cream of chicken soup, milk, garlic powder, onion powder, salt, and pepper. Stir everything together until well combined.
• Add in 1 1/2 cups of the shredded cheddar cheese and mix until the cheese is evenly distributed throughout the mixture.

Step 4: Assemble the Casserole

• Pour the chicken and pasta mixture into the prepared baking dish. Spread it out evenly so that it’s smooth on top.
• Sprinkle the remaining 1/2 cup of shredded cheddar cheese over the top of the casserole.

Step 5: Add the Topping

• In a small bowl, mix the breadcrumbs with the melted butter. Sprinkle the buttered breadcrumbs evenly over the top of the casserole. This will create a delicious, crispy topping that adds texture and flavor to the dish.

Step 6: Bake

• Bake the casserole in the preheated oven for 25-30 minutes, or until the top is golden brown and the cheese is bubbly.

Step 7: Garnish and Serve

• Once the casserole is done, remove it from the oven and let it cool for a few minutes before serving. Garnish with fresh parsley or chives if desired.
• Serve the casserole warm and enjoy the smiles and praise from your family.

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