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Air Fryer Beef Jerky: A Quick and Delicious Homemade Snack
If you love the savory taste of beef jerky but don’t want to deal with the long process of dehydrating or store-bought options full of preservatives, then Air Fryer Beef Jerky is the perfect solution. With the air fryer, you can easily make tender, flavorful beef jerky in a fraction of the time it would take in a traditional dehydrator or oven. Whether you’re craving a protein-packed snack, a road trip treat, or a post-workout fuel, this recipe has got you covered.
Why You’ll Love This Recipe
- Quick and Easy: The air fryer cuts down on the cooking time, giving you delicious jerky in less than 2 hours.
- Customizable Flavors: You can adjust the marinade to suit your taste, making it as spicy, sweet, or savory as you like.
- Healthy and Homemade: Skip the preservatives and additives of store-bought jerky by making your own at home.
- Perfect Snack: This protein-rich, portable snack is ideal for travel, hiking, or satisfying your snack cravings without guilt.
Ingredients
- 1 lb beef (flank steak, sirloin, or round steak are ideal cuts)
- 1/4 cup soy sauce
- 1 tablespoon Worcestershire sauce
- 1 tablespoon olive oil
- 1 tablespoon brown sugar
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional for heat)
- 1/2 teaspoon ground mustard (optional for tang)
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