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Baked Chicken Stuffed Crescent Rolls: A Quick and Delicious Family Favorite
Looking for a simple yet scrumptious dinner that’s sure to please everyone? Baked Chicken Stuffed Crescent Rolls are the perfect solution. These savory, golden-brown crescent rolls are stuffed with tender, seasoned chicken and melted cheese, offering a delightful combination of textures and flavors in every bite. Whether you’re serving them for a weeknight meal, a party appetizer, or a comforting snack, this dish is sure to be a hit.
Why You’ll Love This Recipe
- Easy to Make: Using pre-made crescent roll dough makes assembly a breeze, cutting down on prep time.
- Customizable: You can easily swap out the filling ingredients to suit your taste or dietary needs.
- Kid-Friendly: Kids love the fun, portable shape and cheesy filling, making it a perfect family meal.
- Perfect for Leftovers: These rolls are a great way to use up leftover chicken, making them an even more convenient option.
Ingredients You’ll Need
- 1 can crescent roll dough (8 rolls)
- 2 cups cooked chicken, shredded
- 1 cup shredded cheddar cheese (or a cheese blend)
- ½ cup cream cheese, softened
- 1 tbsp ranch seasoning mix (optional, for extra flavor)
- 1 tbsp butter, melted
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)
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