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Classic Old-Fashioned Pancakes: A Timeless Breakfast Delight
Nothing beats the comforting taste of a stack of Classic Old-Fashioned Pancakes. With their fluffy texture, golden-brown edges, and soft center, these pancakes are the epitome of breakfast nostalgia. Whether enjoyed with a drizzle of maple syrup, a dollop of fresh fruit, or simply with butter, they offer a versatile, delicious start to any morning.
Ingredients:
- 1 ½ cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 tablespoon baking powder
- ¼ teaspoon salt
- 1 ¼ cups milk
- 1 large egg
- 3 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- Butter or oil for greasing the pan
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