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Hands Down, The Only Christmas Breakfast Casserole Recipe You Need!
The holiday season is a time for celebration, family gatherings, and of course, indulgent meals. When it comes to Christmas morning, there’s nothing more comforting than a hot, delicious breakfast that can be shared with loved ones. While there are many options to choose from, Christmas breakfast casseroles stand out for their convenience, flavor, and ability to feed a crowd.
If you’re looking for the perfect Christmas breakfast casserole, then look no further—this is the one you need. Packed with savory ingredients like eggs, cheese, sausage, and potatoes, this casserole is a hearty and festive dish that will please everyone at your breakfast table. It’s easy to prepare, and you can even make it the night before, saving you time and stress on Christmas morning.
Here’s the ultimate Christmas breakfast casserole recipe that will be the star of your holiday breakfast!
Ingredients You’ll Need
- 1 lb breakfast sausage (mild or spicy, depending on your preference)
- 1 medium onion, diced
- 1 bell pepper, diced (optional for extra color and flavor)
- 4 cups frozen hash browns, thawed (or use fresh potatoes if preferred)
- 1 ½ cups shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
- 12 large eggs
- 1 cup milk (whole milk or half-and-half for a richer texture)
- Salt and pepper, to taste
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried parsley (for garnish)
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