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Flourless Cottage Cheese Pancakes in 5 Minutes: Highly Addictive and Delicious!
If you’re looking for a quick, healthy, and addictive breakfast option, look no further than these Flourless Cottage Cheese Pancakes! With only a few simple ingredients, you can whip up a batch of fluffy, protein-packed pancakes in just five minutes. Whether you’re avoiding gluten or simply seeking a lighter alternative to traditional pancakes, these delicious little bites are sure to become a staple in your kitchen.
Why You’ll Love These Flourless Cottage Cheese Pancakes
- Quick & Easy: Ready in just 5 minutes—perfect for busy mornings when you need something nutritious fast!
- Gluten-Free: Made without flour, these pancakes are a great option for anyone with gluten sensitivities or those following a gluten-free lifestyle.
- Protein-Packed: Thanks to the cottage cheese, these pancakes are loaded with protein, which will help you stay full longer and keep you energized throughout the day.
- Highly Addictive: With a creamy, fluffy texture and just the right amount of sweetness, these pancakes are so good, you’ll be going back for more.
- Customizable: Add your favorite mix-ins like berries, chocolate chips, or a sprinkle of cinnamon to make them your own.
Ingredients
- 1/2 cup cottage cheese (full-fat or low-fat, your choice)
- 2 large eggs
- 1/2 teaspoon vanilla extract (optional)
- 1 tablespoon sweetener (such as honey, maple syrup, or stevia, based on preference)
- 1/4 teaspoon baking powder (optional, for fluffier pancakes)
- A pinch of salt
- Butter or oil for cooking
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