Taco Casserole

Taco Casserole: A Crowd-Pleasing, Flavor-Packed Dinner

If you’re looking for a quick, easy, and satisfying dinner that’s sure to please the whole family, look no further than Taco Casserole! This hearty dish brings all the bold flavors of your favorite tacos into one cozy, cheesy casserole. It’s the perfect meal for busy weeknights or when you’re craving a little Tex-Mex comfort food.

Taco Casserole is customizable, full of layers, and absolutely packed with flavor—think seasoned ground beef, beans, corn, tomatoes, cheese, and crispy tortilla chips—all baked together into a golden, melty masterpiece. The beauty of this casserole is that it combines all the ingredients you love in a taco but in an easy-to-make, one-pan meal that everyone can dig into.

Ready to dive into the recipe? Let’s get started!

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Why You’ll Love Taco Casserole

✔️ Super Flavorful: Ground beef or turkey, zesty seasonings, and gooey melted cheese create a satisfying, crave-worthy dish.
✔️ One-Pan Meal: It’s easy to prepare, and cleanup is a breeze with just one pan.
✔️ Customizable: You can swap in different proteins, add extra veggies, or even make it vegetarian—this recipe is as flexible as you want it to be!
✔️ Kid-Friendly: With its cheesy, familiar flavors, this casserole is a hit with both kids and adults alike.
✔️ Make Ahead & Leftovers: Perfect for meal prep and leftovers. This casserole stores well and tastes even better the next day!

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Ingredients

Here’s everything you need to make Taco Casserole:

For the Casserole:

• 1 lb ground beef (or ground turkey for a leaner option)
• 1 small onion, diced
• 1 packet taco seasoning mix (or homemade seasoning blend)
• 1 cup canned black beans, drained and rinsed
• 1 cup canned corn, drained
• 1 can (14 oz) diced tomatoes, drained (or use fresh if preferred)
• 1 cup sour cream
• 1 cup cheddar cheese, shredded
• 1 cup Mexican blend cheese or Monterey Jack cheese, shredded
• 2 cups tortilla chips, lightly crushed
• 1 tablespoon olive oil or cooking spray (for greasing the pan)
• Optional: jalapeños for heat, green onions for garnish

For Optional Toppings (after baking):

• Lettuce, shredded
• Tomatoes, diced
• Sour cream
• Guacamole
• Salsa
• Cilantro, chopped

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