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Cheeseburger Soup Recipe: Comfort in a Bowl
When the craving for a rich, hearty meal hits, few dishes satisfy like a warm bowl of Cheeseburger Soup. This comforting soup combines the familiar flavors of a cheeseburger—beef, cheese, and all the tasty toppings—with the cozy goodness of a creamy soup. Perfect for chilly evenings or family dinners, this easy-to-make dish offers all the deliciousness of a burger in a much more convenient and comforting form.
Ingredients:
- 1 lb ground beef (preferably lean)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 3 medium potatoes, peeled and diced
- 3 cups low-sodium beef broth
- 1 cup whole milk (or half-and-half for creamier texture)
- 1 cup shredded sharp cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup sour cream (optional for added richness)
- 1 tablespoon olive oil
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- 1/2 cup cooked bacon, crumbled (optional, but highly recommended for extra flavor)
- Chopped green onions for garnish (optional)
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