CHICKEN AND WILD RICE SOUP

Chicken and Wild Rice Soup – A Comforting Bowl of Warmth

There’s nothing quite like a big bowl of soup to comfort you, and Chicken and Wild Rice Soup is the ultimate dish for those cozy nights when you want something hearty, nourishing, and full of flavor. This rich, creamy soup is packed with tender chunks of chicken, earthy wild rice, and vegetables in a luscious broth that’s both filling and satisfying. Whether you’re looking for a meal to feed a crowd or just need a soul-warming dish on a chilly day, this Chicken and Wild Rice Soup is sure to become a family favorite.

Ingredients:

• 1 lb chicken breast or thighs (boneless, skinless, cubed or shredded)
• 1 cup wild rice (rinsed)
• 4 cups chicken broth (low-sodium preferred)
• 2 cups water
• 1 medium onion (chopped)
• 2 cloves garlic (minced)
• 3 medium carrots (peeled and diced)
• 2 celery stalks (diced)
• 1 teaspoon dried thyme (or 1 tablespoon fresh thyme)
• 1/2 teaspoon dried rosemary
• 2 tablespoons butter
• 1 cup heavy cream (or half and half for a lighter option)
• 2 tablespoons flour (for thickening)
• Salt and pepper (to taste)
• Fresh parsley or thyme (for garnish)

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