Pepperoni Pizza Casserole

Pepperoni Pizza Casserole: A Delicious Twist on Classic Pizza

If you’re a fan of pizza (and who isn’t?), you’ll love this Pepperoni Pizza Casserole! It combines all the delicious flavors of your favorite pizza into one hearty, cheesy, and satisfying casserole. Packed with pepperoni, pasta, marinara sauce, and a generous amount of melted cheese, this dish is sure to be a hit with both kids and adults alike. Plus, it’s a one-pan meal that’s easy to prepare and perfect for busy nights or family gatherings.

This Pepperoni Pizza Casserole is the ultimate comfort food, offering a fun twist on traditional pizza while keeping the essence of everyone’s favorite ingredients. Let’s dive into why this recipe should become a regular on your dinner rotation.

Why You’ll Love Pepperoni Pizza Casserole

1. All the Pizza Flavor You Love: This casserole brings together all the key elements of a great pizza—cheese, pepperoni, marinara sauce, and pasta—into one delicious, baked dish. It’s the ultimate fusion of pizza and casserole.
2. Simple to Make: Unlike traditional pizza, which requires dough and a lot of preparation, this casserole is simple and quick to assemble. You won’t need to spend hours in the kitchen!
3. Perfect for a Crowd: Whether you’re feeding a family, hosting a party, or looking to meal prep, this casserole is a great option. It serves a crowd and can be easily doubled to make even more servings.
4. Kid-Friendly: With all the cheesy, saucy goodness and pepperoni, it’s a dish kids will love. Plus, it’s easy to customize—add more veggies or change the toppings to suit your family’s preferences.
5. Customizable: While pepperoni is the star, you can customize this casserole by adding your favorite pizza toppings—such as mushrooms, bell peppers, onions, olives, or sausage—giving it a personal touch.

Ingredients for Pepperoni Pizza Casserole

• 8 oz elbow macaroni (or any pasta of your choice)
• 1 (14.5 oz) can of marinara sauce (or pizza sauce)
• 1 package (6 oz) pepperoni slices
• 2 cups shredded mozzarella cheese
• 1 cup shredded cheddar cheese
• ½ cup grated Parmesan cheese
• 1 teaspoon Italian seasoning (optional)
• ½ teaspoon garlic powder (optional)
• 1 tablespoon olive oil (for greasing the baking dish)
• Salt and pepper (to taste)

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