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Bread Machine Overnight Cinnamon Rolls

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Bread Machine Overnight Cinnamon Rolls: Wake Up to Warm, Gooey Perfection

There’s nothing better than waking up to the smell of freshly baked cinnamon rolls in the morning. The combination of sweet cinnamon, buttery dough, and a rich glaze is simply irresistible. With Bread Machine Overnight Cinnamon Rolls, you can enjoy this delightful breakfast treat with minimal effort and maximum flavor. This recipe allows you to prepare the dough the night before, so all you have to do in the morning is pop them in the oven and indulge in warm, gooey rolls—perfect for busy mornings or special occasions.

Whether you’re serving them for a weekend breakfast, holiday brunch, or a special treat, these overnight cinnamon rolls are sure to impress. Thanks to the bread machine, the dough comes together effortlessly, giving you time to relax while the machine does all the hard work.

Why You’ll Love Bread Machine Overnight Cinnamon Rolls

  1. Convenience: The best part about this recipe is the overnight preparation. You can get everything ready the night before and let the bread machine do the mixing and kneading. In the morning, all you have to do is shape, rise, and bake—saving you time and effort.
  2. Soft, Fluffy Texture: The bread machine helps achieve the perfect texture, making the rolls light and airy, with a soft, tender crumb that melts in your mouth.
  3. Customizable: Feel free to customize your cinnamon rolls by adding raisins, nuts, or even a bit of orange zest to the dough or filling for extra flavor.
  4. Mouthwatering Aroma: Imagine waking up to the incredible scent of cinnamon wafting through the house. These rolls fill your kitchen with the irresistible aroma of freshly baked cinnamon rolls, making them a perfect choice for holiday mornings or any day you want to start with a little sweetness.
  5. Perfect for Special Occasions: Whether it’s a festive brunch, a special holiday breakfast, or a family gathering, these cinnamon rolls make any meal feel like a celebration. They’re sure to be a hit with guests, and they make a lovely gift for friends or neighbors too!

Ingredients for Bread Machine Overnight Cinnamon Rolls

To make these delicious cinnamon rolls, you’ll need the following ingredients:

For the Dough:

  • 1/2 cup warm milk (about 110°F or 43°C)
  • 1/2 cup warm water (about 110°F or 43°C)
  • 1/4 cup butter, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon salt
  • 2 large eggs
  • 3 1/2 cups all-purpose flour
  • 2 1/4 teaspoons active dry yeast (or 1 packet)

For the Cinnamon Filling:

  • 1/4 cup butter, softened
  • 1 cup brown sugar, packed
  • 2 tablespoons ground cinnamon
  • 1/2 cup chopped nuts (optional, such as pecans or walnuts)
  • 1/2 cup raisins (optional)

For the Glaze:

  • 1/2 cup powdered sugar
  • 1 tablespoon milk
  • 1/2 teaspoon vanilla extract

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