Sweet Blueberry Biscuits

Sweet Blueberry Biscuits Recipe: A Delightful Treat for Any Occasion

When you’re in the mood for a sweet, comforting breakfast or snack, nothing beats a warm, flaky biscuit with a burst of fresh blueberries. These Sweet Blueberry Biscuits are easy to make and perfect for any time of the day. With just the right balance of sweetness, buttery richness, and fruitiness, they make a wonderful addition to your recipe collection. Whether you’re enjoying them with a hot cup of coffee in the morning or serving them as an afternoon treat, these biscuits are sure to satisfy your cravings.

Ingredients

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1/2 cup cold unsalted butter, cut into small cubes
• 3/4 cup buttermilk (or regular milk if you prefer)
• 1 cup fresh blueberries (you can use frozen if needed, but fresh is best)
• 1 teaspoon vanilla extract (optional, for extra flavor)
• 1 tablespoon coarse sugar (for sprinkling on top, optional)

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