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Instructions
Step 1: Preheat & Prepare
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.
Step 2: Mix the Ingredients
In a large mixing bowl, combine the sausage, cheddar cheese, biscuit mix, and milk. Use your hands or a spoon to mix until well combined.
Step 3: Roll Into Balls
Roll the mixture into 1-inch balls and place them evenly on the prepared baking sheet, leaving a little space between each.
Step 4: Bake
Bake for 18-20 minutes, or until the sausage balls are golden brown and cooked through.
Step 5: Serve & Enjoy!
Let them cool slightly before serving. Enjoy warm with your favorite dipping sauces like ranch, honey mustard, or barbecue sauce!
Tips & Variations
🔥 Make it Spicy – Use hot sausage or add a dash of cayenne pepper for extra heat.
🧀 Cheese Lovers – Swap cheddar for pepper jack or mozzarella for a different flavor twist.
🥓 Extra Flavor – Mix in some crumbled cooked bacon or a sprinkle of garlic powder.
🌿 Make it Herby – Add a bit of Italian seasoning or fresh parsley for added depth.
These 4-Ingredient Sausage Balls are a must-try for their simplicity and incredible flavor. Whether for a party, breakfast, or just a quick snack, they’re easy to make and always delicious. Try them today and watch them disappear! 😋✨
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