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1-ingredient dessert I make in the blender every day after lunch, easy and inexpensive… I sent it to whoever sent it Hi. Recipe 

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Instructions:

  1. Place the frozen banana slices into a blender or food processor.
  2. Blend on high speed until smooth and creamy. (You may need to stop and scrape down the sides a few times.)
  3. Serve immediately as a soft-serve treat or freeze for a firmer consistency.

Ways to Upgrade It

While this 1-ingredient dessert is delicious on its own, you can customize it in so many ways:

  • Chocolate Banana Ice Cream – Add 1 tablespoon of cocoa powder.
  • Nutty Flavor – Blend in a spoonful of peanut butter or almond butter.
  • Berry Twist – Mix in frozen strawberries, blueberries, or raspberries.
  • Vanilla Bean – Add a dash of vanilla extract for extra depth of flavor.

Why You’ll Love This Dessert

Healthy & Guilt-Free – No added sugar or artificial ingredients.
Budget-Friendly – Just one banana makes a delicious dessert.
Quick & Easy – Ready in minutes with minimal effort.

Next time you’re craving a sweet treat, skip the store-bought ice cream and blend up this simple yet satisfying dessert instead. Try it out and let me know how you customize yours! 🍌🍦😊

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