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How to Make Homemade No-Bake Twix Cheesecake
Step 1: Prepare the Crust
Start by preparing the crust for the cheesecake. In a medium bowl, combine the crushed shortbread cookies (or digestive biscuits) and granulated sugar. Stir until well combined. Next, pour in the melted butter and mix until the crumbs are evenly coated. The butter will help bind the crumbs together to form a firm base.
Transfer the cookie mixture into a 9-inch springform pan or pie dish. Press the mixture down firmly with the back of a spoon to create an even, compact crust. Place the pan in the refrigerator to chill while you prepare the cheesecake filling. This will help the crust firm up before adding the filling.
Step 2: Make the Cheesecake Filling
In a large mixing bowl, beat the heavy whipping cream with an electric mixer on high speed until soft peaks form. Once the cream has thickened, set it aside.
In a separate bowl, beat the softened cream cheese, powdered sugar, granulated sugar, and vanilla extract until smooth and creamy. You want the cream cheese mixture to be fluffy and fully combined, with no lumps remaining.
Gently fold in the whipped cream until the mixture is well combined and smooth. The filling will be light and airy, but still thick enough to hold its shape.
Step 3: Assemble the Cheesecake
Once the crust has chilled, spoon the creamy cheesecake filling into the crust. Spread it out evenly with a spatula, making sure the filling reaches all edges of the crust. Smooth the top to create an even surface.
Drizzle the 1/2 cup caramel sauce over the top of the cheesecake filling. You can swirl it gently into the filling for a marbled effect or leave it as a layer on top. The caramel adds that signature Twix flavor and richness to the cheesecake.
Step 4: Chill the Cheesecake
Place the cheesecake in the refrigerator and let it chill for at least 4 hours, or ideally overnight, so the filling can set properly. This will ensure that the cheesecake firms up and is easy to slice.
Step 5: Add the Toppings
Once the cheesecake has chilled and set, remove it from the refrigerator. Top it with the chopped Twix bars, spreading them evenly across the surface of the cheesecake. For extra indulgence, drizzle some additional caramel sauce over the Twix pieces and a light drizzle of chocolate sauce for that extra touch of decadence.
If you’d like, you can also sprinkle a bit of sea salt on top for that sweet and salty contrast that makes Twix bars so beloved!
Step 6: Slice and Serve
Carefully slice the cheesecake into generous pieces, and serve! This no-bake cheesecake is rich and creamy, with layers of crunchy caramel and chocolate that will melt in your mouth with every bite.
Tips for Success
- Chill the Cheesecake Thoroughly: To ensure the cheesecake sets perfectly and holds its shape, make sure you chill it for at least 4 hours. For the best results, leave it overnight in the fridge.
- Use Room Temperature Cream Cheese: To avoid lumps in your cheesecake filling, make sure the cream cheese is softened to room temperature before beating it with the other ingredients.
- Customize the Crust: If you want a different flavor, you can substitute the shortbread cookies with graham crackers or even a chocolate cookie crust to match the chocolatey flavor of the Twix bars.
- Topping Variations: Feel free to get creative with the toppings. Add more chopped Twix, drizzle more chocolate sauce, or top with a few whipped cream dollops for an even more indulgent experience.
- Make Ahead: This cheesecake is perfect for making ahead. In fact, it’s best when chilled for several hours or even overnight, allowing the flavors to meld and the texture to set.
Why This Cheesecake is Perfect for Any Occasion
This Homemade No-Bake Twix Cheesecake is perfect for birthday parties, holiday celebrations, potlucks, or even a cozy night in. Its rich and creamy texture, combined with the chocolate-caramel crunch, makes it a showstopper at any gathering. Plus, its no-bake nature makes it ideal for when you want an easy, stress-free dessert that still delivers big on flavor.
Whether you’re a die-hard Twix fan or just love indulgent cheesecakes, this dessert will impress every guest and leave everyone asking for the recipe.
Conclusion
If you’re looking for a dessert that’s both decadent and easy to make, the Homemade No-Bake Twix Cheesecake is the answer. With a crunchy shortbread crust, a creamy cheesecake filling, and layers of rich caramel and Twix candy, this dessert brings together all the best flavors in one irresistible treat. Make it for your next occasion, or just because you deserve a sweet treat—either way, this cheesecake is sure to be a hit!
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