𝐓𝐎 𝐂𝐎𝐍𝐓𝐈𝐍𝐔𝐄 𝐑𝐄𝐂𝐄𝐈𝐕𝐈𝐍𝐆 𝐌𝐘 𝐑𝐄𝐂𝐈𝐏𝐄𝐒 𝐓𝐘𝐏𝐄 “𝐘𝐄𝐒”

Instructions:

1. In a large pot, bring the chicken broth to a boil. Add the chicken, carrots, celery, onion, and garlic.
2. Reduce heat and let it simmer for about 40 minutes, or until the chicken is fully cooked.
3. Remove the chicken, shred it, and return it to the pot. Add salt, pepper, and thyme.
4. If using noodles, add them and cook for another 10 minutes.
5. Serve hot and enjoy!

2. Cheesy Baked Casserole

This rich and creamy casserole is the perfect dish for a family dinner. It’s easy to make and full of cheesy goodness!

Ingredients:

• 2 cups cooked pasta (penne or macaroni)
• 1 lb ground beef or chicken
• 1 cup tomato sauce
• 1 teaspoon Italian seasoning
• 1 cup shredded cheddar cheese
• ½ cup mozzarella cheese
• 1 teaspoon garlic powder
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. In a pan, cook ground meat until browned. Drain any excess fat.
3. Add tomato sauce, Italian seasoning, garlic powder, salt, and pepper. Simmer for 5 minutes.
4. Mix the cooked pasta with the meat sauce and transfer to a baking dish.
5. Sprinkle cheddar and mozzarella cheese on top.
6. Bake for 20 minutes or until cheese is melted and bubbly.
7. Serve warm and enjoy!

3. Quick & Easy Garlic Butter Shrimp

This shrimp recipe is packed with flavor and takes just 10 minutes to prepare.

Ingredients:

• 1 lb shrimp, peeled and deveined
• 2 tablespoons butter
• 3 cloves garlic, minced
• ½ teaspoon red pepper flakes (optional)
• 1 tablespoon lemon juice
• Salt and pepper to taste
• Fresh parsley for garnish

Instructions:

1. Heat butter in a pan over medium heat.
2. Add garlic and red pepper flakes, sauté for 1 minute.
3. Add shrimp, salt, and pepper. Cook for 2-3 minutes on each side until pink.
4. Remove from heat and drizzle with lemon juice.
5. Garnish with fresh parsley and serve immediately.

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Happy cooking! 🍽️✨