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Instructions

Step 1: Prepare the Dough

  1. Preheat your oven to 375Β°F (190Β°C). Line baking sheets with parchment paper.
  2. In a large mixing bowl, cream together the cold butter, granulated sugar, and brown sugar using a stand mixer or hand mixer. Mix until well combined and fluffy.
  3. Add the eggs one at a time, mixing thoroughly after each addition.

Step 2: Add Dry Ingredients

  1. In a separate bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt.
  2. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

Step 3: Fold in the Mix-Ins

  1. Gently fold in the chocolate chips, mini marshmallows, and chopped nuts. Be careful not to overmix to preserve the gooey texture of the marshmallows.

Step 4: Form and Bake the Cookies

  1. Using a large cookie scoop or your hands, form the dough into 2-inch balls. Place them on the prepared baking sheets, leaving enough space for spreading.
  2. Bake for 9-12 minutes, or until the edges are set but the centers remain soft. The marshmallows may melt slightly, creating gooey pockets of sweetness.
  3. Let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Tips for Success

  • Use Cold Butter: This is key to achieving the thick, bakery-style texture Levain cookies are known for.
  • Don’t Overbake: The cookies will continue to set as they cool, so take them out of the oven while the centers are still soft.
  • Customize Your Add-Ins: Swap walnuts for pecans, almonds, or even hazelnuts, and experiment with different types of chocolate chips.

Serving Suggestions

These cookies are best enjoyed warm, straight from the oven or reheated slightly in the microwave for that gooey, fresh-baked texture. Pair them with a cold glass of milk or a hot cup of coffee for the ultimate treat.

Final Thoughts

Levain Bakery Rocky Road Cookies are the epitome of indulgenceβ€”a perfect marriage of rich chocolate, sweet marshmallows, and crunchy nuts. Whether you’re baking them for a special occasion or just to satisfy a craving, these cookies are guaranteed to impress.

Whip up a batch today and discover the magic of these decadent, bakery-style cookies in your own kitchen!

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